One Year at Bonnie the Baker

I can’t believe a year has passed since I started this little thing called a blog.  365 days.  So many pictures. So much food.  I wonder how many pounds of extra food I consumed in the past year….no.  Just stop.  Why go there?  Because would I really trade any of it for that whole loaf of Sweet Potato Blueberry Bread that I ate in a single day?  Not for a second.

Or the joys of testing many, full-sized Peanut Butter Creme Brulees until I got it just right?  Never.  Those brulees filled me with lots of joy.

And the Mac and Cheese.  I have dreams about this still.  I haven’t made it again, because, well I can’t eat just one…pot.

But it was dinners like this one, along with Beef Bourguignon, Malyasian Peach Chili, Bruschetta Cornbread Casserole…

… or a whole dinner of Mama’s Favorites that expanded my stomach just in time for a delicious breakfast.

Like Creme Brulee French Toast.

Or simple Blueberry Muffins.

Or perhaps you just would rather have Ice Cream.  Me too.

It’s been a year of delicious food, getting better at photos, and meeting tons of new friends.

Thank you for a great first year, and I’m so excited for many more!

Love,

Bonnie