I’m convinced that Pumpkin and Peach are one of the many combos that are severely overlooked. I made a pumpkin peach cobbler the other day, nervous about how it would turn out, and it was delicious. So, here is another combo but obviously a healthier twist.
It was 107 here yesterday so the thought of turning on the oven was out of the question. But I have purchased just short of a million cans of pumpkin, and this took care of a half of one of them.
Any other good pumpkin and peach combos? Throw them my way, I have a bounty of both!
Pumpkin and Peach Smoothie
serves 2 large classes
1/2 cup pumpkin puree or canned pumpkin (unsweetened)
1 cup rice milk
3 peaches, no pits, but keep skin on for nutritional value, cut in half
cinnamon to taste
nutmeg to taste
honey to taste
5-6 ice cubes
Place all the ingredients into blender and place on “puree”. Blend until smooth. Easy, easy, easy and delicious.